Sergey Suchkov^1-13*, Niva Shapiro¹⁶, Robert H Lustig¹⁴ and Masaki Tan¹⁵

¹N.D. Zelinskii Institute for Organic Chemistry of the Russian Academy of Sciences, Moscow, Russia
²InMedStar, Russia
³China Hong Kong Innovation International Business Association, Hong Kong
⁴Russian Academy of Natural Sciences, Moscow, Russia
⁵New York Academy of Sciences, USA
⁶EPMA (European Association for Predictive, Preventive and Personalized Medicine), Brussels, EU
⁷ISPM (International Society for Personalized Medicine), Tokyo, Japan
⁸PMC (Personalized Medicine Coalition), Washington, DC, USA
⁹AMEE (Association for Medical Education in Europe), Centre for Medical Education, Dundee, Scotland
¹⁰ACS (American Chemical Society), Washington, DC, USA
¹¹AHA (American Heart Association), Dallas, TX, USA
¹²ARVO (The Association in Research in Vision and Ophthalmology), Rockville, MD, USA
¹³ISER (International Society for Eye Research), Anchorage, AK USA
¹⁴Division of Pediatric Endocrinology, Institute for Health Policy Studies, University of California, San Francisco, CA, USA
¹⁵NAKADA Geriatric Health and Welfare Facilities, Nakada Tome Miyagi Japan
¹⁶Department of Nutrition, School of Health Professions, Ashkelon Academic College, Israel

*Corresponding Author: Sergey Suchkov, N.D. Zelinskii Institute for Organic Chemistry of the Russian Academy of Sciences, Moscow, Russia, InMedStar, Russia, China Hong Kong Innovation International Business Association, Hong Kong, Russian Academy of Natural Sciences, Moscow, Russia, New York Academy of Sciences, USA, EPMA (European Association for Predictive, Preventive and Personalized Medicine), Brussels, EU, ISPM (International Society for Personalized Medicine), Tokyo, Japan, PMC (Personalized Medicine Coalition), Washington, DC, USA, AMEE (Association for Medical Education in Europe), Centre for Medical Education, Dundee, Scotland. ACS (American Chemical Society), Washington, DC, USA, AHA (American Heart Association), Dallas, TX, USA, ARVO (The Association in Research in Vision and Ophthalmology), Rockville, MD, USA and ISER (International Society for Eye Research), Anchorage, AK USA.

Received: July 24, 2025; Published: August 01, 2025

Abstract

The theory behind personalization of nutrition is supported by multiple factors including advances in personalized and precision healthcare services (PPHS), nutrition-based diseases, gene-diet interaction and personalized nutrition-guided diets, precision foodomics, physical exercises and environmental/social context, and bioinformatics-driven algorithms in nutrition science, and growing consumer capacity or concern by better and healthy foods.

Citation

Citation: Sergey Suchkov., et al. “Upgraded Model of Healthcare Services at the crossroads of Personalized Nutrition, Precision Foodomics and Molecular Gastronomy".Acta Scientific Nutritional Health 9.9 (2025): 01-03.

Copyright

Copyright: © 2025 Sergey Suchkov., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.