Riya Abrol¹, Sakshi Sharma², Rahul Singh Chandel³* and Vidushi Sharma⁴

¹PhD Scholar, Department of Veterinary Pathology, SKUAST- Jammu and Kashmir, India
²PhD Scholar, Department of Livestock Products Technology, SKUAST- Jammu and Kashmir, India
³PhD Scholar, Department of Animal Nutrition, SKUAST- Jammu and Kashmir, India
⁴DVM

*Corresponding Author: Riya Abrol , PhD Scholar, Department of Veterinary Pathology, SKUAST- Jammu and Kashmir, India.

Received: June 28, 2022; Published: July 25, 2022

Abstract

Agriculture is a key component of India’s economy. Since majority individuals chose agriculture as their primary source of income, it serves as the country’s principal economic engine. However, this source of income is in jeopardy as a result of agriculture’s increased risk associated with harsh climate change and uncertain agricultural markets. In India, there are several issues affecting each specific sub-sector of agriculture, including horticulture, livestock and fisheries. One solution to these issues is the mixed farming system, which increases production while also giving farm owners better financial returns.

References

Citation

Citation: Riya Abrol., et al. “A Possibility for Sustainable Agriculture: Mixed Farming". Acta Scientific Veterinary Sciences 4.8 (2022): 173-174.

Copyright

Copyright: © 2022 Riya Abrol., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.