Application of Titanium Dioxide Nanoparticles in Agricultural Production
Shivnandan Ram, Rajesh Kumar and Smriti Singh*
University Department of Chemistry, Ranchi University, Ranchi, India
*Corresponding Author: Smriti Singh, University Department of Chemistry, Ranchi
University, Ranchi, India.
Received:
December 08, 2025; Published: January 31, 2026
Abstract
Globally, titanium dioxide (TiO₂) nanoparticles have become a game-changing nanotechnological solution to improve agricultural
sustainability and productivity. This thorough analysis looks at the various uses of TiO₂ nanoparticles in agriculture, including how
they affect soil health, crop development, photosynthetic efficiency, and stress tolerance. TiO₂ nanoparticles‘ special physicochemical
characteristics allow them to regulate light absorption, improve photosynthesis, offer antimicrobial defense, and encourage nutrient
uptake. The benefits and possible ecological issues of using nanoparticles in agricultural systems are highlighted in this research
paper research and application has been summarized about recent international research on TiO₂ processes. Sustainable farming
methods, ideal dose guidelines, and the molecular mechanisms underpinning plant-nanoparticle interactions across various crop
species and geographical areas are given particular attention.
Keywords: Titanium Dioxide Nanoparticles; Agricultural Nanotechnology; Photosynthesis Enhancement; Nutrient Uptake; Stress
Tolerance; Sustainable Agriculture; Nanotoxicology; Climate-Resilient Crops
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