Vipul M Bhinsara*, Sanjay S Ingle

Department of Microbiology and Biotechnology Centre, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, 390002, India

*Corresponding Author: Sanjay S Ingle , Department of Microbiology and Biotechnology Centre, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, 390002, India.

Received: August 22, 2025; Published: August 29, 2025

Abstract

Bacterial endophytes have emerged as key contributors to agricultural productivity and ecological sustainability, particularly in the face of global environmental challenges and the growing demand for sustainable development. These microorganisms support plant health through multiple mechanisms, including the production of bioactive compounds with potential applications in biotechnology and medicine. Acting as natural biocontrol agents, they reduce the reliance on chemical fertilizers and pesticides, thereby promoting eco-friendly farming practices. By enhancing crop resilience, improving pest management, and sustaining agricultural productivity, bacterial endophytes offer promising solutions for environmentally responsible agriculture. Beyond agriculture, their role in sustainable industrial processes has also gained attention. The integration of bacterial endophytes into diverse economic sectors holds the potential to balance ecological stability with human needs. However, much of their potential remains underexplored. Future research should focus on expanding their applications, understanding their mechanisms in greater depth, and evaluating their long-term ecological impacts. This review highlights the remarkable promise of bacterial endophytes as innovative tools for addressing modern challenges while contributing to sustainable and environmentally friendly practices across agriculture, biotechnology, and industry.

Keywords: Endophytes; Plant Growth Promotion; Biofertilizers; Phytoremediation; Industrial Applications

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Citation

Citation: Vipul M Bhinsara, Sanjay S Ingle. “Exploring the Role of Bacterial Endophytes in Enhancing Agricultural Productivity and Ecological Sustainability: A Comprehensive Review".Acta Scientific Microbiology 8.9 (2025): 58-68.

Copyright

Copyright: © 2025 Vipul M Bhinsara, Sanjay S Ingle. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.