Abstract

  National economy significantly depended on agriculture sector [1]. Organic farming is a crop production system in which farmer avoided all synthetic farm inputs but depends on biological, agronomic and mechanical methods like the utilization of crop residues, off-farm organic waste, mineral grade rock additives, animal manures, biological system of nutrient mobilization and plant protection; which enhance and promote biological cycles, biodiversity, and agro-ecosystem health [2]. Organic agriculture evolves thousand years ago. The ancient farmer’s starts their crop cultivation along the belts of rivers by using many natural resources [3].

References

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Citation

Citation: Muhammad Adnan and Muhammad Zohaib Anjum. “Back to Past; Organic Agriculture”. Acta Scientific Agriculture 5.2 (2020): 01-02.

Copyright

Copyright: © 2021 Muhammad Adnan and Muhammad Zohaib Anjum. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.