Andruța Elena MUREȘAN, Ph.D., Engineer, Assistant Professor – Food Science and Technology Faculty, University of Agricultural Sciences and Veterinary Medicine Cluj- Napoca, Cont ORCID https://orcid.org/0000-0001-6260-8730 , PUBLONS https://publons.com/researcher/1478654/elena-andruta-muresan, Personal Web-Site (Full CV and Publication list): https://andrutamuresan.wixsite.com/home, PhD Diploma (2014) USAMV Cluj-Napoca. Title based on the Ministerial Order no. 175 from 7 April 2014, Engineer Diploma (2010) - USAMV Cluj-Napoca, Food Products Engineering, Chemist Diploma (2006) - Babeş Bolyai University, Cluj-Napoca, Research Project Responsible: 2018 - Project PN-III-P2-2.1-CI-2018-1047 – Alternative technologies for the exploitation of germs and seeds from Cucurbitaceae, Asteraceae and Amaranthaceae families in functional products. 2020-2022 – Project PN-III-P1-1.1-PD-2019-1108 - Investigation of phytochemicals from wild apple species, as well as ancient and modern cultivars: essential knowledge for "nutrafruit" apple breeding; Acronym: Nutra-Fruit, Research Projects Member (6), Publications. ° Main author of 1 Scientific book; 2 International book chapters –co-author, 20 ISI Web of Science publications with impact factor (7 publications as main author). Reviewer for Scientific Journals- 16 Journals ISI Web of Science Core Collection: - Notulae Botanicae Horti Agrobotanici Cluj-Napoca, CyTA, Plants, Horticulturae, Foods, Agronomy - Journal of Food; Current Research in Nutrition and Food Science

Agriculture, Food processing, Food Technology, Food Safety, Functional food, Innovative food, Nutrition, Biotechnology, Food chemistry, Sensory analysis, Molecular biology, Genetically modified foods, Organic food